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Provinces map of Slovakia
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Cuisine and restaurants of Slovakia
Bratislava
The traditional cuisine of Bratislava is very simple and nutritious. Local restaurants will please its guests with large food portions and attractive prices. Bryndzovi Pirohy is a popular everyday dish that is very popular with local people. These are small dumplings with bryndza that may look a light appetizer only at first sight. These dumplings are made of special potato dough that makes Bryndzovi Pirohy nutritious and incredibly delicious. The dumplings are stuffed exclusively with sheep … Read more 
Vysoke Tatry
Do not miss the opportunity to join the national Slovak cuisine if you arrived in Vysoké Tatry. There are no products and dishes exotic for a European here. So you can not worry about the reaction of the body to local dishes. The local cooking traditions came mainly from neighboring Slavic nations and from chefs from Hungary and Austria to a slightly lesser extent. There are many dairy and meat products on the menu of town restaurants. However, if you want, you can go to a pizzeria like … Read more
Kosice
Many tourists wishing to try classic regional cuisine in Kosice look for the best restaurants in the historic district. This is where one can find small cozy restaurants, numerous cafes, and bakeries, which are mainly visited by locals. In such restaurants, guests are offered delicious meat dishes, including traditional steak, for which only the best meat is always selected. In addition to signature dishes, restaurants offer the best Slovak wine and popular varieties of beer, which is … Read more
