Cuisine of Hersonissos for gourmets. Places for dinner - best restaurants
One of the main advantages of this charming resort is a vast selection of attractive restaurants and cafes. The Mythos restaurant offering its visitors a sumptuous selection of European and Mediterranean dishes enjoys the great popularity. Fried fish with vegetable garnish, interesting meat dishes, plenty of spicy sauces, fresh pastries and delicious desserts will please every guest. The Mythos restaurant features rather unusual design in a traditional style.
Hersonissos is perfect for a family vacation, as it is a magnificent beachfront resort with an abundance of modern entertainment centers. The largest and busiest beach resort is Nana; it …
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1. Beach lovers can go for a trip at any time of the year; there is extremely hot and sunny weather at the resort. Be sure to take some sun protectors, as you can burn even during a casual …
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City tours, excursions and tickets in Hersonissos and surroundings
National cuisine of Greece
Among the hot dishes, musaka deserves a special attention. That’s a baked dish of ground beef (usually lamb or veal), eggplant, and tomato. On top, the dish is seasoned with Bechamel sauce. Sometimes, potatoes, zucchini or mushrooms are also added to the casserole. Traditional soup, avgolemono, is cooked on the basis of chicken broth; lamb or beef may be used too. A fine pasta and egg-lemon mixture, which gives the soup an acidic taste, are added later. The dish is served as a puree; in cold state, it can be used as a sauce for other hot dishes. Spartan chowder is one of the most specific dishes of Greek cuisine. It is cooked of pork legs and blood with an addition of lentils and vinegar. The history of the soup goes deep into the antiquity. This kind of food was intended for old people who refused meat in favor of the young.
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