Santa Margherita di Pula Hotels

September is the time for Fish Festival that will be surely enjoyed by all gourmets. During the days of the holiday all restaurants and cafes of the city offer a special fish menu to their guests. The food is served in specially equipped tents on the beach, where visitors can taste the best and most delicious seafood dishes. Octopus in garlic sauce cooked in accordance with a special recipe, fish platter and white fish fillet with fried potatoes as a side dish - these are just some festive dishes that are usually prepared during the festival.

Experienced chefs and talented "self-taught" cooks participate actively in preparation of the most incredible food. Ordinary viewers act as judges as they are welcome to try the dishes cooked. Travelers will also be interested in attending various wine festivals that are held in Cagliari several times a year. These holidays traditionally attract both collectors and curious tourists from different countries. These festivals are a great place to enjoy the flavor and taste of young wine and rare collectible drinks. Such festivals will be liked by absolutely everyone.
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